This is a seminary breakfast favorite!!!
1 yellow cake mix
4 egg whites (I use 2 whole eggs)
1 cup fat free sour cream
2/3 cup applesauce
1/2 c brown sugar
2 tsp cinnamon
Combine top 4 ingredients; beat on low for 2 minutes. Pour half the batter into a greased 9x13 pan. Combine brown sugar and cinnamon and sprinkle over batter. Cover with remaining batter. Use a knife to swirl through batter.
Bake at 325 degrees for 35-40 mins. Check w toothpick for doneness.
Drizzle w glaze:
1 1/2 cup powdered sugar
2 TBLS milk
1 tsp vanilla
(I half the glaze recipe)
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