Apple Crisp Topping

2x Apple filling -- either canned/fresh pie filling/dry apple pie filling (find canned/dry apple pie fillings in food storage and Fresh Apple pie filling in desserts -- or of course, you can use store-bought filling (eewww)

2 c oatmeal

1 c brown sugar

1/2 tsp nutmeg

1/2 tsp cinnamon

2/3 c flour

2/3 c margarine, melted

Put applie pie filling in the bottom of greased 9x13 pan. 

Mix dry ingredients together.   Add melted margarine and stir with fork until

crumbly.    Layer over top of apple filling.   Bake at 350 deg. For 30 min.