2 1/2 cup flour
1 tsp baking soda
1 cup softened butter
3/4 cup brown sugar
1/4 cup sugar
1 small package instant vanilla pudding
2 eggs
1 pkg choc chips
1 tsp vanilla
Combine flour and soda, set aside. Combine butter, sugars, vanilla and pudding and mix until sooth and creamy. Beat in eggs. Gradually add flour mixture. Add choc chips. Drop by teaspoonfuls on ungreased cookie sheet.
Bake at 375 degrees for 9-91/2 mins.
This recipe came from Marlyn Didericksen
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